Guess what?? It’s National Cheesecake Day!!! To celebrate, I did not make a traditional cheesecake but instead I made a Black Raspberry Cheesecake Milkshake! Yup this is a summer time celebration 🙂 And you...
Try this amaranth pudding with hazelnuts and berries for a filling, nutritious breakfast! It’s packed with protein and all the essential amino acids plus it’s dairy-free, gluten-free and vegan! Happy Friday! I hope you...
Hello friends!! Sunday I shared with you some of my favorite fresh spring salad recipes. Yesterday it was this bonkers amazing funfetti Golden Oreo Ice Cream and today we have pineapple cashew quinoa fried...
A luscious and creamy blood orange cheesecake infused with tangy blood orange. This cheesecake is crowned with a stunning ring of sliced blood orange and has a vanilla wafer crust. Hey there, and welcome...
Hey there, and welcome back, friends. You are in for a treat! Mango Macarons These mango macarons are filled with mango-coconut buttercream to make this a sweet tropical treat perfect for summer. I hope...
Hey there, and welcome back, friends. You are in for a delicious spring treat!
Hey there, and welcome back, friends. You are in for a refreshing treat! Watermelon Sangria A refreshing recipe for watermelon sangria with either sparkling wine, dry white or rose. This is perfect for any...
Hey there, and welcome back, friends. You are in for a treat! Grapefruit Bars Grapefruit bars are a sweet treat with a tart twist. These bars have a grapefruit-flavored custard with a buttery crust. They’re...
Hey there, and welcome back, friends. You are in for a treat today! Blackberry crumble is bursting with plump juicy, tart blackberries and a buttery, crunchy streusel topping. It’s the perfect way to use...
This Blackberry Cheesecake recipe is sponsored by Half & Half magazine. All opinions are mine. Thank you for supporting the brands I love and who make it possible for me to continue creating recipes...
Hello friends! Today it’s all about pie and summertime essential. And no, I’m not talking about bathing suits. Even though I should probably be thinking more about bathing suit season and less about pie....
Hey there, and welcome back, friends. You are in for a treat this summer! I created another Paloma drink to enjoy in this summer heat. This refreshing Strawberry Paloma is made with simple ingredients...
Hey there everyone! I have an easy (non) recipe for you today. This Brunch Charcuterie Board is getting added to every breakfast or brunch I am hosting in the future. Think Easter, Mother’s Day,...
Happy Cupcake Mondays! It’s been a while since I shared a new cupcake recipe!! So today I am bringing you a perfect cupcake recipe just in time for Spring – Margarita Cupcakes! Infused with...
This recipe is sponsored by Bob’s Red Mill. All opinions are 100% mine. Thank you for supporting brands that make it possible for me to continue creating recipes for you. Hello friends! I have...
Hey there everyone. No matter what your personality or style is I can almost guarantee that when you see the color pink you feel happy, joyful, and bubbly. Pretty in pink is the theme...
Fonio is an ancient African grain that is a staple in many West African cultures. This Fonio pound cake uses Fonio flour to add nutty and earthy flavors to a tender pound cake that...
Hi, there friends! When you think of holiday desserts, the first ones that come to mind are probably decorated cookies or a fresh seasonal pie with the perfect lattice topping. Pies are definitely a...
This post is sponsored by Evan Williams Bourbon. All opinions are mine. Thank you for supporting the brands I love and making it possible for me to continue creating content for you! There’s nothing...
Hello everyone! No holiday celebration is complete without the bubbles flowing, belly laughs, and some family member having one too many. Usually, that ends up being one of the uncles or maybe a freshly...
