Classic Key Lime Pie

Classic Key lime pie is a favorite summer time dessert! This key lime pie recipe is easy to make, creating a smooth and creamy filling for the graham cracker crust. RECIPE

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Key Lime Pie

Scribbled Underline RECIPE

Ingredients

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Step 1

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Step 2

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Step 3

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Classic Key Lime Pie

Key Lime Pie

SERVINGS

TIME

10 Servings

3 hrs 55 min

Ingredients

Ingredients

Graham Crackers Sugar Butter Condensed Milk Egg Yolks Key Lime Juice Lime Zest Heavy Cream Powdered Sugar

Graham Crackers Sugar Butter Condensed Milk Egg Yolks Key Lime Juice Lime Zest Heavy Cream Powdered Sugar

Step 1

Mix the graham cracker crumbs, sugar and melted butter. Press mixture into the bottom and sides of a 9-inch pie dish.

Step 2

Whisk together the condensed milk and egg yolks until smooth and slightly thickened. Add in key lime juice and zest.

Step 3

Pour the filling into the prepared cooled crust and bake for 15 minutes in 350 degrees F.

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