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	<title>
	Comments on: Mint Chocolate Mousse Cups	</title>
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	<link>https://aclassictwist.com/mint-chocolate-mousse-cups/</link>
	<description>Everyday Classic Recipes with Bold Flavors</description>
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		<title>
		By: Zainab Mansaray		</title>
		<link>https://aclassictwist.com/mint-chocolate-mousse-cups/#comment-366268</link>

		<dc:creator><![CDATA[Zainab Mansaray]]></dc:creator>
		<pubDate>Fri, 16 Aug 2019 02:42:25 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://aclassictwist.com/mint-chocolate-mousse-cups/#comment-365812&quot;&gt;Catherine Anklam&lt;/a&gt;.

Hi Catherine, I haven&#039;t tried that but I don&#039;t see why not. Let me know if you do :)]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://aclassictwist.com/mint-chocolate-mousse-cups/#comment-365812">Catherine Anklam</a>.</p>
<p>Hi Catherine, I haven&#8217;t tried that but I don&#8217;t see why not. Let me know if you do 🙂</p>
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		<title>
		By: Catherine Anklam		</title>
		<link>https://aclassictwist.com/mint-chocolate-mousse-cups/#comment-365812</link>

		<dc:creator><![CDATA[Catherine Anklam]]></dc:creator>
		<pubDate>Tue, 06 Aug 2019 14:12:42 +0000</pubDate>
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					<description><![CDATA[Could you use this mousse as a filling between cake layers?]]></description>
			<content:encoded><![CDATA[<p>Could you use this mousse as a filling between cake layers?</p>
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		<item>
		<title>
		By: Zainab Mansaray		</title>
		<link>https://aclassictwist.com/mint-chocolate-mousse-cups/#comment-326827</link>

		<dc:creator><![CDATA[Zainab Mansaray]]></dc:creator>
		<pubDate>Tue, 25 Jul 2017 01:06:46 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://aclassictwist.com/mint-chocolate-mousse-cups/#comment-326430&quot;&gt;Sarah&lt;/a&gt;.

Hi Sarah, you can definitely make the mousse a day or two ahead but I don&#039;t recommend assembling it until the day you are ready to serve. I find that the chocolate gets sweaty when refrigerated for too long. Hope that helps!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://aclassictwist.com/mint-chocolate-mousse-cups/#comment-326430">Sarah</a>.</p>
<p>Hi Sarah, you can definitely make the mousse a day or two ahead but I don&#8217;t recommend assembling it until the day you are ready to serve. I find that the chocolate gets sweaty when refrigerated for too long. Hope that helps!</p>
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		<item>
		<title>
		By: Sarah		</title>
		<link>https://aclassictwist.com/mint-chocolate-mousse-cups/#comment-326430</link>

		<dc:creator><![CDATA[Sarah]]></dc:creator>
		<pubDate>Mon, 24 Jul 2017 02:39:36 +0000</pubDate>
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					<description><![CDATA[Hello! Is this something I can make a day or 2 in advance? Thanks!]]></description>
			<content:encoded><![CDATA[<p>Hello! Is this something I can make a day or 2 in advance? Thanks!</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Zainab Mansaray		</title>
		<link>https://aclassictwist.com/mint-chocolate-mousse-cups/#comment-276240</link>

		<dc:creator><![CDATA[Zainab Mansaray]]></dc:creator>
		<pubDate>Wed, 05 Apr 2017 02:21:21 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://aclassictwist.com/mint-chocolate-mousse-cups/#comment-275495&quot;&gt;Kayle (The Cooking Actress)&lt;/a&gt;.

Make it for him!!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://aclassictwist.com/mint-chocolate-mousse-cups/#comment-275495">Kayle (The Cooking Actress)</a>.</p>
<p>Make it for him!!</p>
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		<item>
		<title>
		By: Kayle (The Cooking Actress)		</title>
		<link>https://aclassictwist.com/mint-chocolate-mousse-cups/#comment-275495</link>

		<dc:creator><![CDATA[Kayle (The Cooking Actress)]]></dc:creator>
		<pubDate>Tue, 04 Apr 2017 00:49:32 +0000</pubDate>
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					<description><![CDATA[ooooh Michael would love this! They look so simple and decadent yet refreshing!]]></description>
			<content:encoded><![CDATA[<p>ooooh Michael would love this! They look so simple and decadent yet refreshing!</p>
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