Comments on: Peppermint Red Velvet Cupcakes

By: Zainab Mansaray

Zainab Mansaray — Tue, 01 Dec 2020 03:25:36 +0000

In reply to Kalea. Oh that is great to hear and I love that you added peppermint in the batter. Yumm :)

By: Kalea

Kalea — Mon, 30 Nov 2020 17:09:06 +0000

These cupcakes are absolutely delicious! I’m so happy I made them and it was my first attempt and they were amazing! I plan to make these again for a catering for an organization and I know they are going to love it! Something I added in the red velvet mix to spice it up was 6 drops of peppermint extract. My mom had a cupcake and she said it tasted like Christmas and she could taste a little of the peppermint and went really well with the cream cheese frosting. Amazing, amazing, amazing! 10 out of 10!

By: Zainab Mansaray

Zainab Mansaray — Mon, 24 Dec 2018 02:01:16 +0000

In reply to Lara. Hi Lara - not a dumb question at all. It goes in with the flour and salt. You could also add it in with the food coloring but I like adding it with the dry ingredients so it incorporates.

By: Lara

Lara — Fri, 21 Dec 2018 19:39:08 +0000

Dumb question, but when do you actually use the cocoa powder? It’s not mentioned in the recipe…

By: theBakingJournal

theBakingJournal — Mon, 07 Aug 2017 11:34:27 +0000

this looks really good. will try it out as my old redvelvet recipe uses oil, so butter will be a nice change. thanks for sharing and for the wonderful photos

By: Zainab Mansaray

Zainab Mansaray — Sun, 11 Dec 2016 13:30:11 +0000

In reply to Jennifer Pellicone. Congratulations Jennifer!! You are the winner of this giveaway. I've sent you an email with instructions how to claim your prize. Please reply within 48 hours.