No Bake Pumpkin Cheesecake

This no bake pumpkin cheesecake is light and creamy and bursting with pumpkin spice flavor. It’s easy to make and ready in as little as 4 hours. RECIPE

No Bake Pumpkin Cheesecake

Scribbled Underline RECIPE

Ingredients

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Step 1

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Step 2

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Step 3

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No Bake Pumpkin Cheesecake

No Bake Pumpkin Cheesecake

SERVINGS

TIME

8 Servings

40 minutes

Ingredients

Ingredients

Graham Cracker Crumbs Melted Butter Cream Cheese Powdered Sugar Vanilla Extract Pumpkin Puree Pumpkin Pie Spice Heavy Cream Whipped Cream Candied Pumpkins Chopped Pecans

Graham Cracker Crumbs Melted Butter Cream Cheese Powdered Sugar Vanilla Extract Pumpkin Puree Pumpkin Pie Spice Heavy Cream Whipped Cream Candied Pumpkins Chopped Pecans

Step 1

In a large bowl, stir the graham cracker crumbs and melted butter until the mixture resembles wet sand.

Step 2

Spoon and spread the mixture into the base of an 8” or 9” round springform pan

Step 3

Add the cream cheese, powdered sugar, and vanilla extract to the bowl of an electric stand mixer.

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