Welcome back, friends! If this is your first time visiting, then welcome :-). This is my favorite time of the year for cooking and baking because this is the season of celebration and sharing....
Hey there friends! Welcome to almost June! I know, I know; I can’t believe we are already this far into 2022. But that means we have a very important holiday coming up in just...
Hey there everyone! What is the first thing you do when you wake up in the morning? I have to admit that mine is going right into the kitchen and making a pot of...
Hey there friends! I have a new recipe for you all! These apple cinnamon waffles are my go-to for homemade waffles and my kids adore them!
Hey there friends. I am hosting my very first tea party with friends and even though I am confident in my baking; this terrifies me. I presented the invitation as a “fancy” tea party...
This key lime parfait recipe is sponsored by Half and Half food magazine. All opinions are mine. Thank you for supporting the brands I love and who make it possible for me to continue...
Hello friends! I hope your spring is off to a great start. With the warming weather and Easter just right around the corner, my carrot cake consumption is increasing exponentially! It’s the season for...
Hey there friends. Times are changing which means technology is always evolving and making a lot of the tedious jobs we do daily easier to manage. As a baker, I am truly loving all...
Hello friends! Easter is right around the corner and I have some new recipes for you. Starting with this easy Easter Cake pops.
I am batty for bundt cakes, especially this new chocolate banana bundt cake! If you have been following my baking journey, then you know how many unique and delicious bundt cake recipes are here....
Hi friends! Today’s post is going to be a little different than my other recipes. There is no long ingredient list, dirting up multiple bowls and making it look like a tornado swept through...
Hi friends! Happy Spring 🙂 I hope you are excited about the warm weather and all the bounties it brings. There is no better way to enjoy spring vegetables than in a quiche. This...
Spring is in the air! What is better than fresh Lemon Blueberry Muffins with a morning cup of coffee in the warmer mornings? These Lemon Blueberry Muffins are the perfect melt-in-your-mouth treats. They are...
This recipe is sponsored by Bob’s Red Mill. All opinions are 100% mine. Thank you for supporting brands that make it possible for me to continue creating recipes for you. Hello friends! I have...
Hey there everyone. No matter what your personality or style is I can almost guarantee that when you see the color pink you feel happy, joyful, and bubbly. Pretty in pink is the theme...
Hey, there dear friends! I have new and improved S’mores Cupcakes for you today. But why S’mores in February you ask? We are in the thick of winter here on the East Coast and...
Fonio is an ancient African grain that is a staple in many West African cultures. This Fonio pound cake uses Fonio flour to add nutty and earthy flavors to a tender pound cake that...
Hey there baker friends! I have such a weakness for sweets ( if that was not obvious enough from my blog, lol), and combining two of my favorite desserts seemed like a perfect idea...
The holidays are over and we just began a brand new year which means a ton of brand new recipes. If you follow me on social media then you know I love everything...
Hi, there friends! When you think of holiday desserts, the first ones that come to mind are probably decorated cookies or a fresh seasonal pie with the perfect lattice topping. Pies are definitely a...
