Thank you MARS for sponsoring this post. All thoughts and opinions are my own. I know, I know, it is still August and pumpkin is the last thing on your mind. But, but, it...
I’ve been obsessed with my slow cooker since the baby arrived because it has saved my life so many times. A quick 10 minutes of prep and dinner is ready in a few hours. That...
As we come to the end of September, we are slowly settling into that lovely Fall weather. The past week has been cooling down and our nights are now chilling. Our heat even came...
You guys, we are still going strong with this preggo business!! Life is getting more and more tiring and even though I want him to be here already, I know he needs to stay...
You guys, I woke up to the best surprise EVER yesterday. A large group of blogging friends threw a surprise virtual baby shower for me and Mr J. I just couldn’t believe it. I...
This strawberry raspberry rhubarb crumble is bursting with sweet and tart juices on the inside and topped with a gluten-free coconut oatmeal crumb topping. Today is the last day of strawberry week! I hope you...
Welcome back to Strawberry Week!! If you missed Monday’s recipe of these soft strawberry lemon donuts, run over there for it! It’s life-changing. With lots of strawberries in my refrigerator from our strawberry picking...
It’s about time I let the cat out of the bag! We are expecting … a BABY!! The hubs and I are so thrilled and can’t even begin to express how lucky and blessed we feel. Being our...
Spring!! The rainy days, the sunny 60-degree weather, and the budding leaves of the season just put a whiff of optimism in the air. Hmm, that came out way too happy, right? Eh, whatever!...
It doesn’t get more classic than a red velvet cupcake for Valentine’s Day! Well hello there! I think it’s time we have a classic recipe around here. I love creating and experimenting with new...
This post is sponsored by Collective Bias, Inc. and its advertiser. All opinions are 100% mine. This creamy hearty oatmeal is a great way to start any day with nutty flavor and lots of...
Sweet orange maple glaze wraps around a moist pear and hazelnut filled bread! Simply good and a perfect fall snack in this Pear Hazelnut Bread with Orange Maple Glaze. It’s time for another Mystery Dish...
This roasted butternut and goji berry superfoods salad is full of flavor, texture, color and is topped with good for you goji berries and a delicious balsamic vinaigrette. Happy Monday! I have a salad...
These honey lime coconut oatmeal cookies are soft and chewy with sweet crunches of coconut flakes and hints of lime. It’s almost the end of March (can’t believe it!) and that means it’s time...
Spring is in the air! Celebrate with these tender lemon macarons- they are sweet, tangy and vibrant to excite the air of SPRING! Spring is here! Welcome! Welcome. It has been a brutal winter...
These Irish cupcakes are the perfect way to have all your favorite Irish alcohol in one cupcake. Decadent chocolate Guinness cupcakes are filled with salty Whiskey Caramel and then topped with a creamy, fluffy...
Do you know what I realized the other day? We are well into October and I’ve only shared two pumpkin recipes with you guys. Two! Talk about food blogger fail! I know you guys...
A classic all-American apple pie recipe with a very buttery, flaky crust and a cinnamon-spiced homemade apple filling. Apples are in full force already here in Upstate NY and I have a classic apple...
